
Donald Trump Removes Whisky Tariffs After King Charles III and Queen Camilla's US Visit
Donald Trump declared he would abolish all tariffs and restrictions on whisky imports, a move he stated was in honour of King Charles III and Queen Camilla’s state visit to the United States. This decision encompasses all whisky tariffs, including those affecting Irish whiskey.
Economic Impact and Royal Diplomacy
Industry representatives noted that distillers can now “breathe a little easier during a period of significant pressure on the sector.” The US President attributed the tariff removal to the Royal visit, stating it prompted him “to do something that nobody else was able to do, without hardly even asking.”
The King and Queen concluded a four-day state visit, encompassing engagements in Washington DC, New York, and Virginia. Buckingham Palace relayed the King’s “sincere gratitude” to Trump, confirming he “will be raising a dram to the President’s thoughtfulness.”
Scotland’s First Minister, John Swinney, lauded the announcement as “tremendous news for Scotland,” acknowledging the King’s involvement. Swinney highlighted the substantial financial losses, stating, “Millions of pounds were being lost every month from the Scottish economy.”
Tariff Reversal and Industry Relief
Trump’s social media posts specified that the tariffs and restrictions were related to “Scotland’s ability to work with the Commonwealth of Kentucky on Whiskey and Bourbon,” referencing the interlinked industries, particularly Scotland’s reliance on Kentucky’s used bourbon barrels, valued at approximately GBP#200 million annually.
The current 10% tariff rate, introduced under the previous Trump administration, had significantly hampered sales in the US, the largest export market for Scotland’s whisky industry. Furthermore, a 25% charge on single malts, previously suspended, was set to be reinstated this spring, exacerbating concerns for a premium export segment.
Graeme Littlejohn, Director of Strategy for the Scotch Whisky Association, expressed the industry’s “delight,” noting that the sector had faced losses of “around GBP#4 million a week in lost exports to the United States – GBP#150 million over the course of the last year.” He suggested the state visit served as “the catalyst for getting this over the line.”
UK Business and Trade Secretary Peter Kyle welcomed the development, emphasising its importance for the “scotch whisky industry, which is worth almost GBP#1 billion in exports and supports thousands of jobs across the UK.”

